Banana Pudding
By Opal Tribble • May 23rd, 2007 • Category: Fruit Pudding, The Raw, What's Cooking/Uncooking?
Banana Pudding
3 ripe bananas
Instructions
1. Place bananas in food processor.
2. Blend until smooth.
3. Serve & enjoy.
If you don’t like bananas substitute with your fruit of choice or even better combine different fruits.
This is a very quick meal that is ready in seconds. My daughter loves it. In fact she’s eating a bowl right now. 
I’ve included the food chart below.
Opal Tribble is
Email this author | All posts by Opal Tribble
